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The species of coffee, tell me what kinds of coffee trees there are.

The species of coffee, tell me what kinds of coffee trees there are.

The coffee beans we usually see are red fruits on trees, seeds without peel and pulp. It is a kind of plant, so there will naturally be different tree species, just as there are many kinds of apples. There are two main categories visible in the market: Arabica and Robusta (rough flavor, caffeine more than twice as high as Arabica, not a boutique coffee variety. But in recent years, India

2015-10-26
Raw beans imported coffee Brazil bourbon half-sun Brazilian seasonal coffee raw beans fine coffee raw beans

Raw beans imported coffee Brazil bourbon half-sun Brazilian seasonal coffee raw beans fine coffee raw beans

Brazil is flat, coffee farms are mostly about 600-1000 meters above sea level, flat and monotonous landforms, lack of micro-climate, and are accustomed to planting unshaded trees, resulting in the development of Brazil's unique soft bean flavor of low sour taste, heavy nutty flavor, chocolate sweet and mellow, but slightly woody and earthy, flower and orange fragrance is not obvious. But the Serrado platform and Nanmi west of Minas

2016-07-26
Brazilian raw beans imported boutique fresh coffee in season half-sun raw beans bourbon species South Minas producing area

Brazilian raw beans imported boutique fresh coffee in season half-sun raw beans bourbon species South Minas producing area

Brazil is flat, coffee farms are mostly about 600-1000 meters above sea level, flat and monotonous landforms, lack of micro-climate, and are accustomed to planting unshaded trees, resulting in the development of Brazil's unique soft bean flavor of low sour taste, heavy nutty flavor, chocolate sweet and mellow, but slightly woody and earthy, flower and orange fragrance is not obvious. But the Serrado platform and Nanmi west of Minas

2016-04-13
What is half-sun? Brazilian boutique raw beans in season fresh coffee raw beans bourbon species South Minas producing area

What is half-sun? Brazilian boutique raw beans in season fresh coffee raw beans bourbon species South Minas producing area

Brazil is flat, coffee farms are mostly about 600-1000 meters above sea level, flat and monotonous landforms, lack of micro-climate, and are accustomed to planting unshaded trees, resulting in the development of Brazil's unique soft bean flavor of low sour taste, heavy nutty flavor, chocolate sweet and mellow, but slightly woody and earthy, flower and orange fragrance is not obvious. But the Serrado platform and Nanmi west of Minas

2016-04-14
Brazilian bourbon beans are robusta or arabica? Coffee bean varieties

Brazilian bourbon beans are robusta or arabica? Coffee bean varieties

The global coffee bean species are mainly divided into: Arabica (Arabica) and Robusta (Canephora), of which Arabica coffee beans account for about 70%80%coffee has more than 100 coffee varieties, more common coffee are: Arabica Arabica, outstanding personality, unique flavor, is the main boutique coffee, mainly used for coffee shop operations and high-end coffee market supply; Robusta

2016-04-22
Brazilian coffee boutique coffee Brazilian coffee flavor

Brazilian coffee boutique coffee Brazilian coffee flavor

Brazil is flat, coffee farms are mostly about 600-1000 meters above sea level, flat and monotonous landforms, lack of micro-climate, and are accustomed to planting unshaded trees, resulting in the development of Brazil's unique soft bean flavor of low sour taste, heavy nutty flavor, chocolate sweet and mellow, but slightly woody and earthy, flower and orange fragrance is not obvious. But the Serrado platform and Nanmi west of Minas

2016-05-20
Brazilian bourbon coffee, beans, iron pickup or bourbon? Iron pickup coffee bean price

Brazilian bourbon coffee, beans, iron pickup or bourbon? Iron pickup coffee bean price

Iron pickup "Typica" iron pickup, the name sounds majestic and powerful, but in fact it is not so strong. It has a weak physique, poor disease resistance, easy to catch rust leaf disease, and produces less fruit. It is one of the oldest native varieties in Ethiopia, and many Arabica are derived from iron pickups! The parietal leaf of the iron pickup is bronzed, and the bean grain is large, pointed, oval or thin.

2016-04-22
Tree species of coffee

Tree species of coffee

The coffee beans we usually see are red fruits on trees, seeds without peel and pulp. It is a kind of plant, so there will naturally be different tree species, just as there are many kinds of apples.

2014-08-18
The process of Coffee Fruit from seed to growth to Post-harvest treatment Analysis of layered Anatomy of Coffee Bean

The process of Coffee Fruit from seed to growth to Post-harvest treatment Analysis of layered Anatomy of Coffee Bean

After the coffee flowers fade, they are replaced by small coffee fruits. The ripe coffee fruit is red and looks a bit like the familiar cherry, called coffee cherry. The freshman coffee fruit is green and turns red after ripening for about six months. After maturity, if it is not picked in time, it will slowly turn black. The color of mature coffee fruit is related to the variety, most coffee

2016-01-20
Introduction to Bourbon Coffee Bean introduction to those countries that grow bourbon coffee boutique coffee beans

Introduction to Bourbon Coffee Bean introduction to those countries that grow bourbon coffee boutique coffee beans

Kenya SL28, SL34 (bourbon direct line): in the early 20th century, French and British missionaries and researchers screened and cultivated bourbon direct line in Kenya, special high concentration of phosphate soil, gave birth to special sour flavor, top Kenyan beans are from these two varieties, transplanted to other major continents will be out of taste. two。 Geisha (Geisha): a popular species in recent years, belonging to

2016-07-05
Boutique coffee beans: coffee genealogy (variety knowledge popularization post) basic knowledge of coffee introduction

Boutique coffee beans: coffee genealogy (variety knowledge popularization post) basic knowledge of coffee introduction

From Ethiopia to East Africa, coffee varieties have experienced about 1300 years of development and evolution. Experienced Yemen, India, Java, the Netherlands, Paris, Bourbon, Martinique Island, Haiti, Mexico, Brazil and other Central and South American countries. Coffee is an evergreen shrub of the genus Rubiaceae of Gentianaceae. The general classification of coffee is: Arabica iron.

2015-12-02
Fall in love with fine coffee

Fall in love with fine coffee

In plant taxonomy, coffee belongs to the Genus Coffea family of Rubiaceae, and there are at least a hundred varieties of coffee under it.

2014-07-16
Coffee variety gene mutant Arabica coffee bean iron pickup

Coffee variety gene mutant Arabica coffee bean iron pickup

Gene mutant 1. Kenya SL28, SL34 (bourbon direct line): in the early 20th century, French and British missionaries and researchers screened and cultivated bourbon direct line in Kenya, special high concentration of phosphate soil, gave birth to special sour flavor, top Kenyan beans are from these two varieties, transplanted to other major continents will be out of taste. two。 Geisha (Geisha): in recent years

2016-04-22
South Minas, the backbone of Brazilian boutique beans

South Minas, the backbone of Brazilian boutique beans

Brazil is flat, with coffee farms mostly about 600-1000 meters above sea level, suitable for growing shade-free Kaddura, New World and Kaduai, also known as Sm CofFee. This is the main reason for the lack of aroma of Brazilian coffee (but when the altitude is more than 1100 meters, the taste of exposed coffee will improve, comparable to bourbon. See Chapter 4 of this book). The good news is that

2015-04-02
Brazilian boutique beans main stem South Minas coffee beans

Brazilian boutique beans main stem South Minas coffee beans

Brazil is flat, with coffee farms mostly about 600-1000 meters above sea level, suitable for growing shade-free Kaddura, New World and Kaduai, also known as Sm CofFee. This is the main reason for the lack of aroma of Brazilian coffee (but when the altitude is more than 1100 meters, the taste of exposed coffee will improve, comparable to bourbon. See Chapter 4 of this book). The good news is that

2015-02-12
Where can I buy cheap coffee or coffee beans? Price of imported Brazilian bourbon coffee beans

Where can I buy cheap coffee or coffee beans? Price of imported Brazilian bourbon coffee beans

If you prefer not to spend too much money, learning to choose coffee beans is the first and most important step. If you want to make a good cup of coffee, in addition to your own technology, the most important thing is how to select high-quality coffee beans and how to better preserve them. Here, I would like to make a few suggestions. When buying coffee, it is best to buy coffee beans rather than ground them.

2016-04-15
Iron pickup Coffee with large beans introduce the producing area of iron pickup coffee flavor

Iron pickup Coffee with large beans introduce the producing area of iron pickup coffee flavor

. Typica: the oldest native variety of Ethiopia (birthplace of coffee), with elegant flavor, weak physique, poor disease resistance and low yield. the well-known Mantenin in Indonesia, Blue Mountain in Jamaica, elephant beans in Cuba, Hawaii Kona, Yunnan small grains, geisha, etc., are all derived varieties of Ironpickup, which are large, pointed oval or thin. two

2016-07-27
Brazil is committed to the study of

Brazil is committed to the study of "tomorrow Coffee" Brazilian Coffee

Brazil is the strongest coffee producer in the world, and coffee technology is leading the world. A few years ago, scientists used genetic comparisons to find out whether the descendants of Bourbon and Tibica introduced 300 years ago still exist in Brazil. it was found that Brazil's existing bourbon and Tibica had nothing to do with their counterparts in Yemen, Ethiopia, Bourbon and Kenya, and had long been assimilated or localized. If you say "E"

2015-02-12
Espresso falls in love with fine coffee

Espresso falls in love with fine coffee

In plant taxonomy, coffee belongs to the GenusCoffea family of Rubiaceae, and there are at least a hundred varieties of coffee under it. In the healthy Life post "falling in love with boutique coffee", I mentioned that the more common coffees are Arabica (Arabica, elegant flavor, is the main boutique coffee) and Robusta (coarse beans, rough flavor, high caffeine content).

2014-09-16
Arrangement of hematemesis among members of Arabica coffee bean family

Arrangement of hematemesis among members of Arabica coffee bean family

It has always been a complicated matter to classify coffee genetically. As far as the coffee varieties on the market are concerned, the most superficial classification is of course divided into Arabica and Robusta (hereinafter referred to as radish beans). The difference between Arabica and radish beans can be understood by following Wechat cafeliving's reply to fish balls, and the editor will not repeat them here. Today, let's mainly talk about

2015-05-22
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